-1 pkg. pita bread (these also taste yummy on croissants)
-2-3 cups chopped iceberg lettuce
-1/2 cup shredded cheddar cheese
-1 sm. can sliced olives, drained
-1 cup cherry tomatoes, halved
-1 cup thinly sliced deli ham, sliced into small strips
-1/4-1/2 pkg. dry ranch seasoning (I like Uncle Dan's brand)
-2-3 Tbs. Mayonaisse
-2-3 Tbs. sour cream
-1 Tbs. milk
Combine all veggies, meat and cheese. Mix a bit of ranch seasoning and mayo, sour cream and milk. Stir well. You want to make a thick version of ranch. Pour over salad mix and toss well. Serve in pita pockets. (you could also add a chopped cucumber as well
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